Vitis vinifera, commonly known as the common grape vine, is a species of flowering plant native to the Mediterranean region, Central Europe, and southwestern Asia. It is widely cultivated for its fruit (grapes), which are used for eating, making wine, and producing raisins. The plant is a deciduous woody vine with lobed leaves and clusters of small greenish flowers. It thrives in temperate climates and requires well-drained soil and ample sunlight. Grapes are rich in antioxidants and vitamins, making them beneficial for health. The species has numerous cultivars, each adapted for specific uses like wine production or table grapes.

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