Cornus mas, commonly known as Cornelian cherry, is a deciduous shrub or small tree native to Europe and Asia. It produces small yellow flowers in early spring before the leaves appear, followed by edible red berries in late summer. The fruit is tart and often used in jams, syrups, and alcoholic beverages. The plant is valued for its ornamental appeal, hardiness, and drought tolerance. It grows up to 5-12 meters tall and thrives in well-drained soils with full sun to partial shade.

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